Vui lòng dùng định danh này để trích dẫn hoặc liên kết đến tài liệu này: http://thuvienso.vanlanguni.edu.vn/handle/Vanlang_TV/33313
Nhan đề: Food Experience, Place Attachment, Destination Image and the Role of Foodrelated Personality Traits
Tác giả: Hsua, Fu Chieh
Scott, Noel
Từ khoá: Food experience
Place attachment
Destination image
Food neophobia
Food involvement
Năm xuất bản: 2020
Nhà xuất bản: Journal of Hospitality and Tourism Management 44 (2020) 79–87
Tóm tắt: Food is a necessary part of a trip, but it can also create a memorable experience. This study explores the relations between food experiences, place attachment, and destination image, as well as the moderating effects of food neophobia and food involvement. The study was conducted in Macau using a survey of 450 inbound tourists. Findings indicated that food experience has a significant correlation with place attachment and destination image. This study also found food neophobia has an important moderating effect on the relationship between food experience and place attachment. Food involvement moderated the relationship between food experience and destination image. These results indicate that positive food experiences can increase place attachment and destination image, but its impact is moderated by food-related personality traits.
Mô tả: 9p. ; 585kb
Định danh: http://thuvienso.vanlanguni.edu.vn/handle/Vanlang_TV/33313
ISBN: BBKH2613
ISSN: 1447-6770
Bộ sưu tập: Bài báo_lưu trữ

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Tập tin Mô tả Kích thước Định dạng  
BBKH2613_Food experience, place attachment.pdf
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